Ignite Padel Cheshire Oaks

Ellesmere Port

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ignite Padel Cheshire Oaks scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 11 March 2026 by Cheshire West and Chester.

What does this rating mean?

Ignite Padel Cheshire Oaks in Ellesmere Port has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Deans Road,
Ellesmere Port,
Cheshire,
CH65 4DR

Ignite Padel Cheshire Oaks Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ignite Padel Cheshire Oaks. The data is published by the FSA under the Open Government Licence.

Who inspects Ignite Padel Cheshire Oaks?

Food hygiene at Ignite Padel Cheshire Oaks is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Ignite Padel Cheshire Oaks

What is Ignite Padel Cheshire Oaks’s food hygiene rating?

Ignite Padel Cheshire Oaks has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2026.

When was Ignite Padel Cheshire Oaks last inspected?

Ignite Padel Cheshire Oaks was last inspected by Cheshire West and Chester on 11 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.