Frodsham Service Station

Frodsham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Frodsham Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 August 2025 by Cheshire West and Chester.

What does this rating mean?

Frodsham Service Station in Frodsham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Frodsham Service Station Bridge Lane,
Frodsham,
Cheshire,
WA6 7HN

Frodsham Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Frodsham Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Frodsham Service Station?

Food hygiene at Frodsham Service Station is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Frodsham Service Station

What is Frodsham Service Station’s food hygiene rating?

Frodsham Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 August 2025.

When was Frodsham Service Station last inspected?

Frodsham Service Station was last inspected by Cheshire West and Chester on 27 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.