Retailers - other 📍 Cheshire West and Chester

Filgoods

Ellesmere Port

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Filgoods scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 7 October 2025 by Cheshire West and Chester.

What does this rating mean?

Filgoods in Ellesmere Port has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2A Chester Road,
Whitby,
Ellesmere Port,
Cheshire,
CH65 6RU

This is the official Food Standards Agency hygiene badge for Filgoods. The data is published by the FSA under the Open Government Licence.

Who inspects Filgoods?

Food hygiene at Filgoods is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Filgoods

What is Filgoods’s food hygiene rating?

Filgoods has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 7 October 2025.

When was Filgoods last inspected?

Filgoods was last inspected by Cheshire West and Chester on 7 October 2025.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.