Davenham cricket club

Northwich

Food hygiene rating 4 / 5 · Good

Squeaky clean

Davenham cricket club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 17 July 2026 by Cheshire West and Chester.

What does this rating mean?

Davenham cricket club in Northwich has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Davenham Cricket Club Hartford Road,
Davenham,
Northwich,
Cheshire,
CW9 8JF

Davenham cricket club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Davenham cricket club. The data is published by the FSA under the Open Government Licence.

Who inspects Davenham cricket club?

Food hygiene at Davenham cricket club is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Davenham cricket club

What is Davenham cricket club’s food hygiene rating?

Davenham cricket club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 July 2026.

When was Davenham cricket club last inspected?

Davenham cricket club was last inspected by Cheshire West and Chester on 17 July 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.