Bluebell Cottage Gardens

Northwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bluebell Cottage Gardens scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 June 2025 by Cheshire West and Chester.

What does this rating mean?

Bluebell Cottage Gardens in Northwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bluebell Cottage Lodge Lane,
Dutton,
Northwich,
Cheshire,
WA4 4HP

Bluebell Cottage Gardens Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bluebell Cottage Gardens. The data is published by the FSA under the Open Government Licence.

Who inspects Bluebell Cottage Gardens?

Food hygiene at Bluebell Cottage Gardens is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Bluebell Cottage Gardens

What is Bluebell Cottage Gardens’s food hygiene rating?

Bluebell Cottage Gardens has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 June 2025.

When was Bluebell Cottage Gardens last inspected?

Bluebell Cottage Gardens was last inspected by Cheshire West and Chester on 11 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.