Black Dog Wine Agency

Northwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Black Dog Wine Agency scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 August 2018 by Cheshire West and Chester.

What does this rating mean?

Black Dog Wine Agency in Northwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

31 Woodlands Park Wash Lane,
Allostock,
Northwich,
Cheshire,
WA16 9LG

Black Dog Wine Agency Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Black Dog Wine Agency. The data is published by the FSA under the Open Government Licence.

Who inspects Black Dog Wine Agency?

Food hygiene at Black Dog Wine Agency is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Black Dog Wine Agency

What is Black Dog Wine Agency’s food hygiene rating?

Black Dog Wine Agency has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 August 2018.

When was Black Dog Wine Agency last inspected?

Black Dog Wine Agency was last inspected by Cheshire West and Chester on 28 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.