The Strawberry Pig

Stockport Cheshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Strawberry Pig scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 September 2024 by Cheshire East.

What does this rating mean?

The Strawberry Pig in Stockport Cheshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

57 Park Lane,
Poynton,
Stockport Cheshire,
SK12 1RD

This is the official Food Standards Agency hygiene badge for The Strawberry Pig. The data is published by the FSA under the Open Government Licence.

Who inspects The Strawberry Pig?

Food hygiene at The Strawberry Pig is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about The Strawberry Pig

What is The Strawberry Pig’s food hygiene rating?

The Strawberry Pig has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 September 2024.

When was The Strawberry Pig last inspected?

The Strawberry Pig was last inspected by Cheshire East on 15 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.