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Restaurant/Cafe/Canteen 📍 Cheshire East

The Sheds at Bunbury

Cheshire East

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Sheds at Bunbury scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 September 2024 by Cheshire East.

What does this rating mean?

The Sheds at Bunbury in Cheshire East has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Old Post Office Bunbury Lane,
Bunbury,
Cheshire East,
CW6 9QR
The Sheds at Bunbury Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Sheds at Bunbury. The data is published by the FSA under the Open Government Licence.

Who inspects The Sheds at Bunbury?

Food hygiene at The Sheds at Bunbury is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about The Sheds at Bunbury

What is The Sheds at Bunbury’s food hygiene rating?
The Sheds at Bunbury has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 September 2024.
When was The Sheds at Bunbury last inspected?
The Sheds at Bunbury was last inspected by Cheshire East on 27 September 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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