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Restaurant/Cafe/Canteen 📍 Cheshire East

Smiths Of Cheshire

Cheshire East

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Smiths Of Cheshire scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 September 2025 by Cheshire East.

What does this rating mean?

Smiths Of Cheshire in Cheshire East has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wilmslow Railway Station Station Road,
Wilmslow,
Cheshire East,
SK9 1BU
Smiths Of Cheshire Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Smiths Of Cheshire. The data is published by the FSA under the Open Government Licence.

Who inspects Smiths Of Cheshire?

Food hygiene at Smiths Of Cheshire is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about Smiths Of Cheshire

What is Smiths Of Cheshire’s food hygiene rating?
Smiths Of Cheshire has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 September 2025.
When was Smiths Of Cheshire last inspected?
Smiths Of Cheshire was last inspected by Cheshire East on 11 September 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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