Pottersway House Care Home

Stoke-On-Trent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pottersway House Care Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 June 2025 by Cheshire East.

What does this rating mean?

Pottersway House Care Home in Stoke-On-Trent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sandbach Road North,
Church Lawton,
Stoke-On-Trent,
ST7 3RG

Pottersway House Care Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pottersway House Care Home. The data is published by the FSA under the Open Government Licence.

Who inspects Pottersway House Care Home?

Food hygiene at Pottersway House Care Home is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about Pottersway House Care Home

What is Pottersway House Care Home’s food hygiene rating?

Pottersway House Care Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2025.

When was Pottersway House Care Home last inspected?

Pottersway House Care Home was last inspected by Cheshire East on 5 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.