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Takeaway/sandwich shop 📍 Cheshire East

Mill Lane Chippy

Cheshire East

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mill Lane Chippy scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 9 May 2025 by Cheshire East.

What does this rating mean?

Mill Lane Chippy in Cheshire East has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

102 Mill Lane,
Macclesfield,
Cheshire East,
SK11 7NR
Mill Lane Chippy Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mill Lane Chippy. The data is published by the FSA under the Open Government Licence.

Who inspects Mill Lane Chippy?

Food hygiene at Mill Lane Chippy is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about Mill Lane Chippy

What is Mill Lane Chippy’s food hygiene rating?
Mill Lane Chippy has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 May 2025.
When was Mill Lane Chippy last inspected?
Mill Lane Chippy was last inspected by Cheshire East on 9 May 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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