King Cross Kebab

Cheshire East

Food hygiene rating 4 / 5 · Good

Squeaky clean

King Cross Kebab scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 1 December 2025 by Cheshire East.

What does this rating mean?

King Cross Kebab in Cheshire East has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

235 Broad Street,
Crewe,
Cheshire East,
CW1 4JJ

This is the official Food Standards Agency hygiene badge for King Cross Kebab. The data is published by the FSA under the Open Government Licence.

Who inspects King Cross Kebab?

Food hygiene at King Cross Kebab is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about King Cross Kebab

What is King Cross Kebab’s food hygiene rating?

King Cross Kebab has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 December 2025.

When was King Cross Kebab last inspected?

King Cross Kebab was last inspected by Cheshire East on 1 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.