Cornerstone Church Crewe

Cheshire East

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cornerstone Church Crewe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 June 2025 by Cheshire East.

What does this rating mean?

Cornerstone Church Crewe in Cheshire East has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bethany Gospel Hall Lime Tree Avenue,
Crewe,
Cheshire East,
CW1 4HZ

Cornerstone Church Crewe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cornerstone Church Crewe. The data is published by the FSA under the Open Government Licence.

Who inspects Cornerstone Church Crewe?

Food hygiene at Cornerstone Church Crewe is inspected by Cheshire East, the local authority responsible for this area. You can reach them at http://www.cheshireeast.gov.uk/ or [email protected].

Questions about Cornerstone Church Crewe

What is Cornerstone Church Crewe’s food hygiene rating?

Cornerstone Church Crewe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 June 2025.

When was Cornerstone Church Crewe last inspected?

Cornerstone Church Crewe was last inspected by Cheshire East on 26 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.