Virginia House Bed & Breakfast

Bloxham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Virginia House Bed & Breakfast scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 31 March 2020 by Cherwell.

What does this rating mean?

Virginia House Bed & Breakfast in Bloxham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Virginia House 1 High Street,
Bloxham,
Oxfordshire,
OX15 4LX

Virginia House Bed & Breakfast Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Virginia House Bed & Breakfast. The data is published by the FSA under the Open Government Licence.

Who inspects Virginia House Bed & Breakfast?

Food hygiene at Virginia House Bed & Breakfast is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Virginia House Bed & Breakfast

What is Virginia House Bed & Breakfast’s food hygiene rating?

Virginia House Bed & Breakfast has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 March 2020.

When was Virginia House Bed & Breakfast last inspected?

Virginia House Bed & Breakfast was last inspected by Cherwell on 31 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.