The Double Red Duke

Bicester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Double Red Duke scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 21 May 2026 by Cherwell.

What does this rating mean?

The Double Red Duke in Bicester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

116 - 117 Pingle Drive,
Bicester,
Oxfordshire,
OX26 6EU

The Double Red Duke Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Double Red Duke. The data is published by the FSA under the Open Government Licence.

Who inspects The Double Red Duke?

Food hygiene at The Double Red Duke is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about The Double Red Duke

What is The Double Red Duke’s food hygiene rating?

The Double Red Duke has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 May 2026.

When was The Double Red Duke last inspected?

The Double Red Duke was last inspected by Cherwell on 21 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.