Mr Rice

Banbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mr Rice scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 February 2023 by Cherwell.

Rating over time

We have recorded 2 Food Standards Agency inspections for Mr Rice, from February 2022 to February 2023.

Food hygiene rating history for Mr Rice
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
15 February 2023	5 / 5	Very good

What does this rating mean?

Mr Rice in Banbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mr Rice 47F Broad Street,
Banbury,
Oxfordshire,
OX16 5BT

This is the official Food Standards Agency hygiene badge for Mr Rice. The data is published by the FSA under the Open Government Licence.

Who inspects Mr Rice?

Food hygiene at Mr Rice is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Mr Rice

What is Mr Rice’s food hygiene rating?

Mr Rice has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 February 2023.

When was Mr Rice last inspected?

Mr Rice was last inspected by Cherwell on 15 February 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.