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Restaurant/Cafe/Canteen 📍 Cherwell

Hotel Chocolat Ltd

Banbury

Food hygiene rating 4 / 5 · Good

Squeaky clean

Hotel Chocolat Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 29 January 2024 by Cherwell.

What does this rating mean?

Hotel Chocolat Ltd in Banbury has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ermont Way,
Banbury,
OX16 4AE
Hotel Chocolat Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Hotel Chocolat Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Hotel Chocolat Ltd?

Food hygiene at Hotel Chocolat Ltd is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Hotel Chocolat Ltd

What is Hotel Chocolat Ltd’s food hygiene rating?
Hotel Chocolat Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 January 2024.
When was Hotel Chocolat Ltd last inspected?
Hotel Chocolat Ltd was last inspected by Cherwell on 29 January 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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