Hobby Horse Childrens Centre

Banbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hobby Horse Childrens Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 August 2018 by Cherwell.

What does this rating mean?

Hobby Horse Childrens Centre in Banbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hobby Horse Childrens Centre Mewburn Road,
Banbury,
Oxfordshire,
OX16 1PA

Hobby Horse Childrens Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hobby Horse Childrens Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Hobby Horse Childrens Centre?

Food hygiene at Hobby Horse Childrens Centre is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Hobby Horse Childrens Centre

What is Hobby Horse Childrens Centre’s food hygiene rating?

Hobby Horse Childrens Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 August 2018.

When was Hobby Horse Childrens Centre last inspected?

Hobby Horse Childrens Centre was last inspected by Cherwell on 8 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.