Bankside Bites (Takeway)

Kidlington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bankside Bites (Takeway) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 May 2025 by Cherwell.

What does this rating mean?

Bankside Bites (Takeway) in Kidlington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor Right Front And Right Middle 13A Bankside,
Kidlington,
Oxfordshire,
OX5 1JE

Bankside Bites (Takeway) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bankside Bites (Takeway). The data is published by the FSA under the Open Government Licence.

Who inspects Bankside Bites (Takeway)?

Food hygiene at Bankside Bites (Takeway) is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Bankside Bites (Takeway)

What is Bankside Bites (Takeway)’s food hygiene rating?

Bankside Bites (Takeway) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 May 2025.

When was Bankside Bites (Takeway) last inspected?

Bankside Bites (Takeway) was last inspected by Cherwell on 28 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.