Ashton Club (Bicester) Ltd

Bicester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ashton Club (Bicester) Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 June 2014 by Cherwell.

What does this rating mean?

Ashton Club (Bicester) Ltd in Bicester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24A Sheep Street,
Bicester,
Oxfordshire,
OX26 6TB

Ashton Club (Bicester) Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ashton Club (Bicester) Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Ashton Club (Bicester) Ltd?

Food hygiene at Ashton Club (Bicester) Ltd is inspected by Cherwell, the local authority responsible for this area. You can reach them at http://www.cherwell.gov.uk or [email protected].

Questions about Ashton Club (Bicester) Ltd

What is Ashton Club (Bicester) Ltd’s food hygiene rating?

Ashton Club (Bicester) Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 June 2014.

When was Ashton Club (Bicester) Ltd last inspected?

Ashton Club (Bicester) Ltd was last inspected by Cherwell on 4 June 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.