Trained By JP Clothing Ltd

Malmesbury Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Trained By JP Clothing Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 June 2024 by Cheltenham.

What does this rating mean?

Trained By JP Clothing Ltd in Malmesbury Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 And 2,
Kingshold,
Malmesbury Road,
Cheltenham,

Trained By JP Clothing Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Trained By JP Clothing Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Trained By JP Clothing Ltd?

Food hygiene at Trained By JP Clothing Ltd is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about Trained By JP Clothing Ltd

What is Trained By JP Clothing Ltd’s food hygiene rating?

Trained By JP Clothing Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2024.

When was Trained By JP Clothing Ltd last inspected?

Trained By JP Clothing Ltd was last inspected by Cheltenham on 3 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.