Tewkesbury Road PO And Newsagents

Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tewkesbury Road PO And Newsagents scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 25 March 2019 by Cheltenham.

What does this rating mean?

Tewkesbury Road PO And Newsagents in Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

93 Tewkesbury Road,
Cheltenham,
Gloucestershire,
GL51 9DB

Tewkesbury Road PO And Newsagents Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tewkesbury Road PO And Newsagents. The data is published by the FSA under the Open Government Licence.

Who inspects Tewkesbury Road PO And Newsagents?

Food hygiene at Tewkesbury Road PO And Newsagents is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about Tewkesbury Road PO And Newsagents

What is Tewkesbury Road PO And Newsagents’s food hygiene rating?

Tewkesbury Road PO And Newsagents has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 March 2019.

When was Tewkesbury Road PO And Newsagents last inspected?

Tewkesbury Road PO And Newsagents was last inspected by Cheltenham on 25 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.