St. Lukes Church Hall

Cheltenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St. Lukes Church Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 17 February 2020 by Cheltenham.

What does this rating mean?

St. Lukes Church Hall in Cheltenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Lukes Church Hall,
St Lukes Place,
Cheltenham,
Gloucestershire,
GL53 7HP

St. Lukes Church Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St. Lukes Church Hall. The data is published by the FSA under the Open Government Licence.

Who inspects St. Lukes Church Hall?

Food hygiene at St. Lukes Church Hall is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about St. Lukes Church Hall

What is St. Lukes Church Hall’s food hygiene rating?

St. Lukes Church Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 February 2020.

When was St. Lukes Church Hall last inspected?

St. Lukes Church Hall was last inspected by Cheltenham on 17 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.