Pizza Express Limited

Henrietta Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pizza Express Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 April 2025 by Cheltenham.

What does this rating mean?

Pizza Express Limited in Henrietta Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 13,
The Brewery Quarter,
Henrietta Street,
Cheltenham,
GL50 4FA

Pizza Express Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pizza Express Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Pizza Express Limited?

Food hygiene at Pizza Express Limited is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about Pizza Express Limited

What is Pizza Express Limited’s food hygiene rating?

Pizza Express Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 April 2025.

When was Pizza Express Limited last inspected?

Pizza Express Limited was last inspected by Cheltenham on 8 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.