Lypiatt House Hotel

Cheltenham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Lypiatt House Hotel scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 30 January 2020 by Cheltenham.

What does this rating mean?

Lypiatt House Hotel in Cheltenham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lypiatt House,
Lypiatt Road,
Cheltenham,
Gloucestershire,
GL50 2QW

Lypiatt House Hotel Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Lypiatt House Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Lypiatt House Hotel?

Food hygiene at Lypiatt House Hotel is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about Lypiatt House Hotel

What is Lypiatt House Hotel’s food hygiene rating?

Lypiatt House Hotel has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 January 2020.

When was Lypiatt House Hotel last inspected?

Lypiatt House Hotel was last inspected by Cheltenham on 30 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.