KFC Cheltenham High Street

Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

KFC Cheltenham High Street scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 October 2026 by Cheltenham.

What does this rating mean?

KFC Cheltenham High Street in Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

100 High Street,
Cheltenham,
Gloucestershire,
GL50 1EG

KFC Cheltenham High Street Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for KFC Cheltenham High Street. The data is published by the FSA under the Open Government Licence.

Who inspects KFC Cheltenham High Street?

Food hygiene at KFC Cheltenham High Street is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about KFC Cheltenham High Street

What is KFC Cheltenham High Street’s food hygiene rating?

KFC Cheltenham High Street has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2026.

When was KFC Cheltenham High Street last inspected?

KFC Cheltenham High Street was last inspected by Cheltenham on 8 October 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.