East Gloucestershire Club

Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

East Gloucestershire Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 25 March 2019 by Cheltenham.

What does this rating mean?

East Gloucestershire Club in Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Old Bath Road,
Cheltenham,
Gloucestershire,
GL53 7DF

East Gloucestershire Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for East Gloucestershire Club. The data is published by the FSA under the Open Government Licence.

Who inspects East Gloucestershire Club?

Food hygiene at East Gloucestershire Club is inspected by Cheltenham, the local authority responsible for this area. You can reach them at http://www.cheltenham.gov.uk or [email protected].

Questions about East Gloucestershire Club

What is East Gloucestershire Club’s food hygiene rating?

East Gloucestershire Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 March 2019.

When was East Gloucestershire Club last inspected?

East Gloucestershire Club was last inspected by Cheltenham on 25 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.