Pizza King/Hot House

Chelmsford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pizza King/Hot House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 25 March 2025 by Chelmsford.

What does this rating mean?

Pizza King/Hot House in Chelmsford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pizza King,
14 Duke Street,
Chelmsford,
Essex,
CM1 1HL

Pizza King/Hot House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pizza King/Hot House. The data is published by the FSA under the Open Government Licence.

Who inspects Pizza King/Hot House?

Food hygiene at Pizza King/Hot House is inspected by Chelmsford, the local authority responsible for this area. You can reach them at http://www.chelmsford.gov.uk or [email protected].

Questions about Pizza King/Hot House

What is Pizza King/Hot House’s food hygiene rating?

Pizza King/Hot House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 March 2025.

When was Pizza King/Hot House last inspected?

Pizza King/Hot House was last inspected by Chelmsford on 25 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.