Dayis Kebab And Pizza

Chelmsford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dayis Kebab And Pizza scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 November 2024 by Chelmsford.

What does this rating mean?

Dayis Kebab And Pizza in Chelmsford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Guild Way,
South Woodham Ferrers,
Chelmsford,
Essex,
CM3 5TG

Dayis Kebab And Pizza Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dayis Kebab And Pizza. The data is published by the FSA under the Open Government Licence.

Who inspects Dayis Kebab And Pizza?

Food hygiene at Dayis Kebab And Pizza is inspected by Chelmsford, the local authority responsible for this area. You can reach them at http://www.chelmsford.gov.uk or [email protected].

Questions about Dayis Kebab And Pizza

What is Dayis Kebab And Pizza’s food hygiene rating?

Dayis Kebab And Pizza has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 November 2024.

When was Dayis Kebab And Pizza last inspected?

Dayis Kebab And Pizza was last inspected by Chelmsford on 19 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.