Chelmer Valley High School

Chelmsford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chelmer Valley High School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 24 April 2025 by Chelmsford.

What does this rating mean?

Chelmer Valley High School in Chelmsford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Court Road,
Broomfield,
Chelmsford,
Essex,
CM1 7ER

Chelmer Valley High School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chelmer Valley High School. The data is published by the FSA under the Open Government Licence.

Who inspects Chelmer Valley High School?

Food hygiene at Chelmer Valley High School is inspected by Chelmsford, the local authority responsible for this area. You can reach them at http://www.chelmsford.gov.uk or [email protected].

Questions about Chelmer Valley High School

What is Chelmer Valley High School’s food hygiene rating?

Chelmer Valley High School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 April 2025.

When was Chelmer Valley High School last inspected?

Chelmer Valley High School was last inspected by Chelmsford on 24 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.