Thermo Fisher Scientific UK

Loughborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thermo Fisher Scientific UK scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 October 2019 by Charnwood.

What does this rating mean?

Thermo Fisher Scientific UK in Loughborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bishop Meadow Road,
Loughborough,
LE11 5RG

Thermo Fisher Scientific UK Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thermo Fisher Scientific UK. The data is published by the FSA under the Open Government Licence.

Who inspects Thermo Fisher Scientific UK?

Food hygiene at Thermo Fisher Scientific UK is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Thermo Fisher Scientific UK

What is Thermo Fisher Scientific UK’s food hygiene rating?

Thermo Fisher Scientific UK has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 October 2019.

When was Thermo Fisher Scientific UK last inspected?

Thermo Fisher Scientific UK was last inspected by Charnwood on 14 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.