LSU Co-Operative Store

University Campus

Food hygiene rating 5 / 5 · Very good

Squeaky clean

LSU Co-Operative Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 January 2025 by Charnwood.

What does this rating mean?

LSU Co-Operative Store in University Campus has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Students Union Building,
Union Way,
University Campus,
LE11 3TT

LSU Co-Operative Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for LSU Co-Operative Store. The data is published by the FSA under the Open Government Licence.

Who inspects LSU Co-Operative Store?

Food hygiene at LSU Co-Operative Store is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about LSU Co-Operative Store

What is LSU Co-Operative Store’s food hygiene rating?

LSU Co-Operative Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 January 2025.

When was LSU Co-Operative Store last inspected?

LSU Co-Operative Store was last inspected by Charnwood on 6 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.