Lavender Lane Cafe & Bakery

Markfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lavender Lane Cafe & Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 September 2026 by Charnwood.

What does this rating mean?

Lavender Lane Cafe & Bakery in Markfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Markfield Lane,
Markfield,
LE67 9PS

Lavender Lane Cafe & Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lavender Lane Cafe & Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Lavender Lane Cafe & Bakery?

Food hygiene at Lavender Lane Cafe & Bakery is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Lavender Lane Cafe & Bakery

What is Lavender Lane Cafe & Bakery’s food hygiene rating?

Lavender Lane Cafe & Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 September 2026.

When was Lavender Lane Cafe & Bakery last inspected?

Lavender Lane Cafe & Bakery was last inspected by Charnwood on 21 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.