Horseshoe Cottage Farm B & B

Newtown Linford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Horseshoe Cottage Farm B & B scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 December 2017 by Charnwood.

What does this rating mean?

Horseshoe Cottage Farm B & B in Newtown Linford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Horseshoe Cottage Farm,
Roecliffe Road,
Newtown Linford,
LE7 7GQ

Horseshoe Cottage Farm B & B Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Horseshoe Cottage Farm B & B. The data is published by the FSA under the Open Government Licence.

Who inspects Horseshoe Cottage Farm B & B?

Food hygiene at Horseshoe Cottage Farm B & B is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Horseshoe Cottage Farm B & B

What is Horseshoe Cottage Farm B & B’s food hygiene rating?

Horseshoe Cottage Farm B & B has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 December 2017.

When was Horseshoe Cottage Farm B & B last inspected?

Horseshoe Cottage Farm B & B was last inspected by Charnwood on 20 December 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.