Homefield College Of Further Education

Mountsorrel

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Homefield College Of Further Education scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Homefield College Of Further Education in Mountsorrel has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

217 Loughborough Road,
Mountsorrel,
LE12 7AR

Homefield College Of Further Education Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Homefield College Of Further Education. The data is published by the FSA under the Open Government Licence.

Who inspects Homefield College Of Further Education?

Food hygiene at Homefield College Of Further Education is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Homefield College Of Further Education

What is Homefield College Of Further Education’s food hygiene rating?

Homefield College Of Further Education has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 December 2020.

When was Homefield College Of Further Education last inspected?

Homefield College Of Further Education was last inspected by Charnwood on 7 December 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.