Grab & Go International Ltd

Loughborough

Food hygiene rating 4 / 5 · Good

Squeaky clean

Grab & Go International Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 11 November 2025 by Charnwood.

What does this rating mean?

Grab & Go International Ltd in Loughborough has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

36a Leicester Road,
Loughborough,
LE11 2AG

Grab & Go International Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Grab & Go International Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Grab & Go International Ltd?

Food hygiene at Grab & Go International Ltd is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Grab & Go International Ltd

What is Grab & Go International Ltd’s food hygiene rating?

Grab & Go International Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 November 2025.

When was Grab & Go International Ltd last inspected?

Grab & Go International Ltd was last inspected by Charnwood on 11 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.