Crimson Bakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crimson Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 February 2026 by Charnwood.

Rating over time

We have recorded 2 Food Standards Agency inspections for Crimson Bakes, from February 2022 to February 2026.

Food hygiene rating history for Crimson Bakes
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
13 February 2026	5 / 5	Very good

What does this rating mean?

Crimson Bakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Crimson Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects Crimson Bakes?

Food hygiene at Crimson Bakes is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Crimson Bakes

What is Crimson Bakes’s food hygiene rating?

Crimson Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 February 2026.

When was Crimson Bakes last inspected?

Crimson Bakes was last inspected by Charnwood on 13 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.