Champs Sports Bar & Kitchen

Loughborough

Food hygiene rating 4 / 5 · Good

Squeaky clean

Champs Sports Bar & Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 5 November 2025 by Charnwood.

What does this rating mean?

Champs Sports Bar & Kitchen in Loughborough has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Biggin Street,
Loughborough,
LE11 1UA

Champs Sports Bar & Kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Champs Sports Bar & Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Champs Sports Bar & Kitchen?

Food hygiene at Champs Sports Bar & Kitchen is inspected by Charnwood, the local authority responsible for this area. You can reach them at http://www.charnwood.gov.uk/ or [email protected].

Questions about Champs Sports Bar & Kitchen

What is Champs Sports Bar & Kitchen’s food hygiene rating?

Champs Sports Bar & Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 November 2025.

When was Champs Sports Bar & Kitchen last inspected?

Champs Sports Bar & Kitchen was last inspected by Charnwood on 5 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.