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Rhydgaled Farm Produce

Bethania

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rhydgaled Farm Produce scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 January 2018 by Ceredigion.

What does this rating mean?

Rhydgaled Farm Produce in Bethania has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rhydgaled,
Bethania,
Ceredigion,
SY23 5NJ
Rhydgaled Farm Produce Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rhydgaled Farm Produce. The data is published by the FSA under the Open Government Licence.

Who inspects Rhydgaled Farm Produce?

Food hygiene at Rhydgaled Farm Produce is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about Rhydgaled Farm Produce

What is Rhydgaled Farm Produce’s food hygiene rating?
Rhydgaled Farm Produce has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 January 2018.
When was Rhydgaled Farm Produce last inspected?
Rhydgaled Farm Produce was last inspected by Ceredigion on 18 January 2018.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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