Plas Gwyn Residential Home

Llanrhystud

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Plas Gwyn Residential Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 June 2025 by Ceredigion.

What does this rating mean?

Plas Gwyn Residential Home in Llanrhystud has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Plas Gwyn,
Llanrhystud,
Ceredigion,
SY23 5BY

Plas Gwyn Residential Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Plas Gwyn Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects Plas Gwyn Residential Home?

Food hygiene at Plas Gwyn Residential Home is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about Plas Gwyn Residential Home

What is Plas Gwyn Residential Home’s food hygiene rating?

Plas Gwyn Residential Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 June 2025.

When was Plas Gwyn Residential Home last inspected?

Plas Gwyn Residential Home was last inspected by Ceredigion on 10 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.