MYNACH COUNTY PRIMARY SCHOOL

Devils Bridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

MYNACH COUNTY PRIMARY SCHOOL scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 July 2018 by Ceredigion.

What does this rating mean?

MYNACH COUNTY PRIMARY SCHOOL in Devils Bridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mynach Primary School,
Devils Bridge,
Ceredigion,
SY23 4QZ

MYNACH COUNTY PRIMARY SCHOOL Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for MYNACH COUNTY PRIMARY SCHOOL. The data is published by the FSA under the Open Government Licence.

Who inspects MYNACH COUNTY PRIMARY SCHOOL?

Food hygiene at MYNACH COUNTY PRIMARY SCHOOL is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about MYNACH COUNTY PRIMARY SCHOOL

What is MYNACH COUNTY PRIMARY SCHOOL’s food hygiene rating?

MYNACH COUNTY PRIMARY SCHOOL has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 July 2018.

When was MYNACH COUNTY PRIMARY SCHOOL last inspected?

MYNACH COUNTY PRIMARY SCHOOL was last inspected by Ceredigion on 20 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.