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Ffrindiau Bach Tegryn

Aberporth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ffrindiau Bach Tegryn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 July 2015 by Ceredigion.

What does this rating mean?

Ffrindiau Bach Tegryn in Aberporth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Canolfan Tegryn,
Aberporth,
Ceredigion,
SA43 2EN
Ffrindiau Bach Tegryn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ffrindiau Bach Tegryn. The data is published by the FSA under the Open Government Licence.

Who inspects Ffrindiau Bach Tegryn?

Food hygiene at Ffrindiau Bach Tegryn is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about Ffrindiau Bach Tegryn

What is Ffrindiau Bach Tegryn’s food hygiene rating?
Ffrindiau Bach Tegryn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 July 2015.
When was Ffrindiau Bach Tegryn last inspected?
Ffrindiau Bach Tegryn was last inspected by Ceredigion on 13 July 2015.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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