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Capel Dewi Community Shop

Capel Dewi

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Capel Dewi Community Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 January 2017 by Ceredigion.

What does this rating mean?

Capel Dewi Community Shop in Capel Dewi has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Community Shop Capel Dewi Church Hall,
Capel Dewi,
Ceredigion,
SA44 4PH
Capel Dewi Community Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Capel Dewi Community Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Capel Dewi Community Shop?

Food hygiene at Capel Dewi Community Shop is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about Capel Dewi Community Shop

What is Capel Dewi Community Shop’s food hygiene rating?
Capel Dewi Community Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 January 2017.
When was Capel Dewi Community Shop last inspected?
Capel Dewi Community Shop was last inspected by Ceredigion on 12 January 2017.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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