AberSU Community Fridge

Aberystwyth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

AberSU Community Fridge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 November 2023 by Ceredigion.

What does this rating mean?

AberSU Community Fridge in Aberystwyth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Students Union Aberystwyth University Campus,
Penglais,
Aberystwyth,
Ceredigion,
SY23 3DX

AberSU Community Fridge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for AberSU Community Fridge. The data is published by the FSA under the Open Government Licence.

Who inspects AberSU Community Fridge?

Food hygiene at AberSU Community Fridge is inspected by Ceredigion, the local authority responsible for this area. You can reach them at http://www.ceredigion.gov.uk/ or [email protected].

Questions about AberSU Community Fridge

What is AberSU Community Fridge’s food hygiene rating?

AberSU Community Fridge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 November 2023.

When was AberSU Community Fridge last inspected?

AberSU Community Fridge was last inspected by Ceredigion on 14 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.