Windmill Road Food & Wine

Bedfordshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Windmill Road Food & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 23 November 2023 by Central Bedfordshire.

What does this rating mean?

Windmill Road Food & Wine in Bedfordshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

37 Windmill Road,
Flitwick,
Bedfordshire,
MK45 1AU

Windmill Road Food & Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Windmill Road Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Windmill Road Food & Wine?

Food hygiene at Windmill Road Food & Wine is inspected by Central Bedfordshire, the local authority responsible for this area. You can reach them at http://www.centralbedfordshire.gov.uk or [email protected].

Questions about Windmill Road Food & Wine

What is Windmill Road Food & Wine’s food hygiene rating?

Windmill Road Food & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 November 2023.

When was Windmill Road Food & Wine last inspected?

Windmill Road Food & Wine was last inspected by Central Bedfordshire on 23 November 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.