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Restaurant/Cafe/Canteen 📍 Central Bedfordshire

The Table

Marston Moreteyne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Table scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 February 2026 by Central Bedfordshire.

What does this rating mean?

The Table in Marston Moreteyne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Marston Moreteyne Community Centre,
Great Linns,
Marston Moreteyne,
Bedford,
MK43 0DD
The Table Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Table. The data is published by the FSA under the Open Government Licence.

Who inspects The Table?

Food hygiene at The Table is inspected by Central Bedfordshire, the local authority responsible for this area. You can reach them at http://www.centralbedfordshire.gov.uk or [email protected].

Questions about The Table

What is The Table’s food hygiene rating?
The Table has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 February 2026.
When was The Table last inspected?
The Table was last inspected by Central Bedfordshire on 3 February 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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