Sizzler Fish Bar

Bedfordshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sizzler Fish Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 12 September 2024 by Central Bedfordshire.

What does this rating mean?

Sizzler Fish Bar in Bedfordshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

115 Waterdell,
Leighton Buzzard,
Bedfordshire,
LU7 3PL

This is the official Food Standards Agency hygiene badge for Sizzler Fish Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Sizzler Fish Bar?

Food hygiene at Sizzler Fish Bar is inspected by Central Bedfordshire, the local authority responsible for this area. You can reach them at http://www.centralbedfordshire.gov.uk or [email protected].

Questions about Sizzler Fish Bar

What is Sizzler Fish Bar’s food hygiene rating?

Sizzler Fish Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 September 2024.

When was Sizzler Fish Bar last inspected?

Sizzler Fish Bar was last inspected by Central Bedfordshire on 12 September 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.