Premier Wraparound Club

Sandy

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Premier Wraparound Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 November 2024 by Central Bedfordshire.

What does this rating mean?

Premier Wraparound Club in Sandy has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Swithuns Lower School,
Ivel Road,
Sandy,
Beds,
SG19 1BA

Premier Wraparound Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Premier Wraparound Club. The data is published by the FSA under the Open Government Licence.

Who inspects Premier Wraparound Club?

Food hygiene at Premier Wraparound Club is inspected by Central Bedfordshire, the local authority responsible for this area. You can reach them at http://www.centralbedfordshire.gov.uk or [email protected].

Questions about Premier Wraparound Club

What is Premier Wraparound Club’s food hygiene rating?

Premier Wraparound Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 November 2024.

When was Premier Wraparound Club last inspected?

Premier Wraparound Club was last inspected by Central Bedfordshire on 26 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.