Mill House Coffee Shop

Barton-le-Clay

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mill House Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 March 2024 by Central Bedfordshire.

What does this rating mean?

Mill House Coffee Shop in Barton-le-Clay has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Olde Watermill Shopping Village,
Faldo Road,
Barton-le-Clay,
Bedfordshire,
MK45 4RF

Mill House Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mill House Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Mill House Coffee Shop?

Food hygiene at Mill House Coffee Shop is inspected by Central Bedfordshire, the local authority responsible for this area. You can reach them at http://www.centralbedfordshire.gov.uk or [email protected].

Questions about Mill House Coffee Shop

What is Mill House Coffee Shop’s food hygiene rating?

Mill House Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 March 2024.

When was Mill House Coffee Shop last inspected?

Mill House Coffee Shop was last inspected by Central Bedfordshire on 21 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.