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Takeaway/sandwich shop 📍 Central Bedfordshire

Evin Takeaway

Hitchin

Food hygiene rating 4 / 5 · Good

Squeaky clean

Evin Takeaway scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 14 May 2025 by Central Bedfordshire.

What does this rating mean?

Evin Takeaway in Hitchin has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

51 High Street,
Stotfold,
Hitchin,
Herts,
SG5 4LD
Evin Takeaway Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Evin Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Evin Takeaway?

Food hygiene at Evin Takeaway is inspected by Central Bedfordshire, the local authority responsible for this area. You can reach them at http://www.centralbedfordshire.gov.uk or [email protected].

Questions about Evin Takeaway

What is Evin Takeaway’s food hygiene rating?
Evin Takeaway has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 May 2025.
When was Evin Takeaway last inspected?
Evin Takeaway was last inspected by Central Bedfordshire on 14 May 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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